Open Wednesdays-Thursdays 11am-8pm
Friday 11am-9pm & Saturday 12pm-9pm
Sundays 12pm-8pm
Closed Monday and Tuesday

Franchise Info



FoodieHall is now accepting applications for a limited number of franchise opportunities.  We have designed a unique, state-of-the-art, highly efficient and flexible kitchen to produce a wide variety of cuisines specifically for delivery.  Our proprietary menus and recipes have been expertly curated by our award-winning chef.  Affordable upfront costs, reduced operating expenses, and flexibility that most franchises just don't offer are just some of the benefits.  Virtual kitchens, with no in-house dining, are here to stay and our eRestaurant is at the forefront of this phenomena.  We'd love to hear from you!  

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Come and say "Hi" and follow us at @FoodieHallNJ

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