DaNick’s Craft Burgers
Our chefs take our custom-blend of short rib, brisket, and chuck from Creekstone Farms and expertly grill them on a sizzling flat top. Top it with Cooper sharp, thick cut bacon, Gruyere, or just good ol' lettuce, tomato, and onion. Our most popular burger is our Signature DaNick Burger but we also feature a Korean BBQ Burger, Patty Melt or the Low Country Burger topped with Pimiento Cheese and fried pickles. We also offer grilled chicken or a plant based alternative. Hot crinkle fries or tater tots make the perfect side.