Fornire Italian Kitchen
Fornire Italian is rooted in the simplicity of the finest ingredients with only one goal in mind, the finest authentic Italian cuisine we can bring to your table with no barriers. Chef Georgeanns freedom to create dishes with this singular goal is what sets Fornire apart. Highlights include a wide selection of fresh pastas with unique preparations or a simple Sunday Sauce, Antipasti featuring fresh Burrata, Polpette, and Arancini or entrees like Pork Osso Bucco or Chicken Milanese. Finish your meal with homemade Bombolini or a cold bottle of sparkling blood orange Galvanina.
