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Dish It Up, Philly’s only women chef competition, is returning for its 14th year

Published May 11th, 2022 by Foodiehall

She added that the event will allow these women chefs to share their talents and creativity. The chefs taking part in this year’s competition include Rebecca Foxman of Fox & Son Fancy Corn Dogs, CHOPPED Champion Georgeann Leaming of Foodiehall, Diana Widjojo of Hardena, Julie Kline of La Colombe, Emily Chewla of Cry Baby Pasta, Victoria Tyson of Vicki’s Kitchen, and many more.


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